Campeche | Visit México

Campeche

Weather and Location
Fri, 17/11/2017
19

ºC min.

28

ºC max.

Sat, 18/11/2017
18

ºC min.

28

ºC max.

Sun, 19/11/2017
18

ºC min.

27

ºC max.

Mon, 20/11/2017
18

ºC min.

27

ºC max.

Tue, 21/11/2017
18

ºC min.

28

ºC max.

Wed, 22/11/2017
19

ºC min.

28

ºC max.

Thu, 23/11/2017
21

ºC min.

23

ºC max.

Fri, 24/11/2017
21

ºC min.

23

ºC max.

Without a doubt, Campeche is one of the most beautiful capitals in the country; deemed cultural heritage of humanity by UNESCO, has 17 archeological sites incuding Calakmul, the largest Mayan city that has ever been discovered.

Its cuisine, a fusion of Mayan, Spanish and Arabic food, its beaches perfect for water sports such as windsurfing and diving; and moreover, its beautiful gardens, kiosks and eighteenth century buildings, a state full of history and culture. The best way to appreciate it is on foot.

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Gastronomía

Campeche has a well-defined gastronomic feature; each dish, more than the sum of various ingredients, is one creation that will delight even the most demanding of the palates.

Black Beans with Pork It is a pork and black bean stew served with rice.

Queen’s Arm

A type of cake served with tomato sauce and sprinkled with ground nugget.

Pickled Pompano

Pan fried fish cooked in pickled shoot sauce.

Stingray in Tomato

Sauce The Ray best called as stingray. In this recipe you can appreciate the roots of the culture and Campeche’s cuisine.

Papadzules

Dish fusion of Mayan, Spanish and Arabic food. Papadzules are boiled egg tacos bathed in a pipian sauce.

Panuchos with Xnipec

Sauce Small hand made corn tortillas, filled with a black bean stew, deep-fried in oil or in lard. The Xnipec sauce is a combination of chopped onion and habanero chili.